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pate

Innards.

This week is the first really “scary” recipe that we have cooked for French Fridays – one that is being embraced openly by most of the Doristas but many of us had our hesitations and reservations about it. Chicken Liver Gateau. Chicken livers were really easy to come by and …

Pate Cake! Pate Cake!

After a few gardening posts I thought we should jump right back to recipes and meals! The last couple days have been …